Chips Production Line -

The chips production line involves a washing machine, peeling machine, slicing machine, baking machine, seasoning device, and packaging machine – each operated fully automatically to reduce workforce requirements and save costs. That is a highly fantastic point about خرید دستگاه بسته بندی مواد غذایی.

Maintenance Challenges

Outdated equipment creates bottlenecks that reduce productivity and drive up maintenance costs. It also increases accident risks, manual labor demands, and quality oversight concerns. Upgrading to reliable, purposebuilt equipment may help mitigate these challenges by decreasing accidents, decreasing manual labor requirements, and improving quality oversight.

Potato Peeling Machine

As part of any production line, washing and peeling processes are integral. They determine yield and final product quality; accordingly, you must select an efficient machine for this job. A steam peeler is an ideal option when 100% of the skin needs to be removed; it works by adding potatoes into a rotating pressure vessel exposed to highpressure steam, which softens their peel and loosens flesh, making it easier for peeling away more without losing too much food!

Designed to wash and peel potatoes at scale efficiently, the screwfeeding type potato washing peeling machine offers a convenient solution. Equipped with nine brush rollers and a spray nozzle to distribute water for effective washing of potato surfaces while eliminating dirt or debris buildup, its adjustable features such as brush roller number, hopper size, and speed control motor are fully customizable to your specific requirements – you can even add timer and alarm features for safety operations.

Potatowashing peeling machines are essential components of any business that produces snack foods, specifically snack bars and chips. They’re designed to remove the skins of various root vegetables and fruits such as potato, carrot, dasheen sweet potato, ginger radish areca nuts, and kiwi fruit. A potato washing peeling machine utilizes both emery grinding technology as well as centrifugal rotation technology in its washing and peeling of 1015 kg at one time before automatically discharging waste residue, dander, or sewage waste materials into sewerage systems for automatic discharging of waste materials from production lines or manufacturing lines.

This machine is easy to operate and maintain, boasting minimal energy consumption, and perfect for smallscale operations. Furthermore, its safe use won’t compromise product integrity; moreover, it can be combined with other chip processing equipment, such as blanching, dewatering, or frying machines, for enhanced processing results.

Potato Frying Machine

The machine is widely utilized in food and snack frying processes in factories, restaurants, hotels, and other industries. It can fry various food items, including broad beans, peanuts, and other nuts; glutinous rice sticks (cat ears/cat ears Shaqima twists/twisted); meat products like chicken cutlet/beef cubes/croaker/Hairtail fish, etc. It boasts superior efficiency with lower energy usage and easy operation thanks to being made of stainless steel material that keeps the working temperature stable.

This machine can process potato chips, french fries, and other snacks continuously. Utilizing new oilwater mixture technology can save 50% in oil usage while saving 40% in electricity/coal usage. Furthermore, its deoiling line helps make fried foods healthier and crispier.

This machine consists of 14 steps for automating the processing of potato chips and fries: feeding, lifting into cleaning, peeling machines, picking, cutting into chips or strips, blanching, frying, cooling, drying, selecting, flavoring, seasoning, packaging, and discharge. It can produce up to 100kg/hour. As all production steps are automated, from feeding to discharging, workers find it much simpler to meet hygiene standards while working.

The potato cutting machine utilizes different blades to slice potatoes into various forms, such as chips or fries with different cuts, such as crinkle cuts or strips, taro, sweet potato plantains, or any other vegetables you wish. You can adjust this machine for the desired thickness of slices.

Once cut, potatoes are transported via elevator 1 to the frying machine, where its hopper will evenly feed each slice into it for frying. Furthermore, customers may add various flavors for additional customization to suit their specific requirements.

The frying machine is made of 304 stainless steel materials that are durable and have a long service life. It allows users to control temperature automatically and evenly for even heating and maintain constant oil temperatures. Furthermore, this frying machine features an automated residue scrapping system and a regular filtering system to filter and supply fresh frying oil regularly, as well as an automatic residue scrapping system to ensure its cleanliness as well as an automatic freezing system to freeze finished fried products.

Potato Flavoring Machine

Potato chips can be customized with numerous flavors, from salt and pepper to garlic and onion powder, curry, chili, or any number of other variations. The flavoring process typically entails spraying the potatoes with the desired flavors before leaving them to cool before packaging them in bags for sale—an entirely automated system!

Potatoes used for making chips must first be washed before being peeled using a potato peeling machine, which is made of stainless steel for easy cleaning and disinfection. This costeffective and efficient machine can produce highquality potato chips for sale while simultaneously washing and peeling other root vegetables such as cassava, carrots, or ginger roots.

After washing and peeling, potatoes are then carefully examined for quality control, with their weight measured against other mounds of potatoes, any with green edges or other disqualifiers removed, as well as those showing any indications of mold or damage removed prior to being sent through various stages of processing.

A rotary drum potato chips flavoring machine is used to season potato chips. This type of machine is typically placed prior to packaging machinery and comes equipped with an advanced flavor mixing system for the even distribution of flavor throughout each chip. Operation of such machines is simple, and time and labor savings can be significant.

Step two involves deepfrying potato slices in oil at temperatures between 0 and 95 degrees Celsius, and the time can be customized. Hot water blanching helps protect these potato slivers or chips from oxidation and keeps them fresh for consumption.

Fry potato slices in oil until crisp before placing them in a highspeed rotary dryer to reduce moisture content and improve appearance. The dryer also features an optional metal detector to identify and eliminate any foreign metals that may have entered during production or frying processes.

Once the chips have been seasoned, they’re packaged into bags and sent for shipment. This line utilizes full automation technology that produces large volumes quickly while making cleaning and maintenance simple.

Potato Packaging Machine

Potato chips are an international favorite and must be packaged correctly to preserve their flavor and texture. Proper packaging protects chips from moisture and air exposure that could compromise their freshness or cause them to become soggy and lose crispiness over time. Various packaging machines explicitly designed to accomplish this process exist: some automatically fill bags while others pack them into paper barrels.

Full automatic weighing and packaging machines are an excellent choice for extensive production facilities, as they can effectively manage high output without compromising product quality. Furthermore, this machine reduces waste and labor costs, which are critical components of food processing companies. Highly accurate in its function, this machine can efficiently package various products, such as French fries or potato chips, while remaining userfriendly by easily accommodating different sizes of items for packaging.

Romiter Machinery is an industryleading designer and manufacturer of potato processing machines. Their potato chip packaging machine is widely utilized across the industry for its superior efficiency and durability; customizable versions can perfectly meet customer specifications. Their packaging line consists of a washing peeling machine, potato stick cutting machine, and deoiling seasoning and cooling machine, all constructed out of durable SUS304 material for ease of cleaning.

After cleaning and blanching potato slices and chips in hot water to avoid oxidation, they are deepfried until golden brown in oil and crispy and crunchy. They are then seasoned with various flavors before being packed into bags for final production. This step marks the conclusion of the chip production process.

At the conclusion of any potato chips production line is an automatic packaging machine designed to fill and seal bags automatically. It may feature features like a tenhead computer combination scale, bucket elevator, and Ztype material conveyor for ultimate convenience and suitability for large production plants, which are easily adjusted to accommodate different bag sizes as needed. Furthermore, an optional conveyor can transport them into storage.

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